Frequently asked questions
| What are Södra’s heat logs and how are they used? | |
Södra’s heat logs are wood briquettes used as a simple and energy-efficient complement to firewood. To use them, start by lighting a few logs of firewood, then add 1–2 briquettes to the fire. | |
| Where are Södra’s heat logs produced and what do they contain? | |
Södra’s heat logs are produced at our facility in Kisa and contain only forest raw material sourced from sustainably managed forests. | |
| How many wood briquettes are in each pack of Södra’s heat logs? | |
Each pack of Södra’s heat logs contains twelve wood briquettes. | |
| What are the advantages of Södra’s heat logs compared to firewood? | |
Södra’s heat logs provide both high and consistent heat, are easy to handle and stack, and serve as an energy-efficient complement to firewood. |
Heat logs from family-owned forests
Five good reasons to choose heat logs from Södra
- They are easy to handle and produce minimal mess.
- Each log weighs less than one kilogram.
- They have a very high energy content and deliver both strong and consistent heat.
- They are easy to ignite.
- They leave very little ash behind.
Instructions for using heat logs
How to use heat logs
Start by placing a couple of larger firewood logs at the bottom of your stove. Then cross-lay a few smaller logs on top, forming a square.
Place kindling at the top of the fire, underneath the smaller logs. Light the fire and leave the stove door slightly open—under supervision—until the top logs have caught fire. Then add heat logs onto the glowing embers.
It’s important to note that Södra’s heat logs contain a high amount of energy, so begin with one log and add more as needed. One heat log lasts for approximately one hour.
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